A word with Andrea Bertocco
25 March 2025
No Comments
Andrea Bertocco Senior Principal Scientist at Herbalife and Chair of the ILSI Europe Healthy
Issue: Vol.36
From Data to Diet: How GLUCOTYPES is redefining early type 2 diabetes prevention
25 March 2025
No Comments
Why do some people maintain stable blood sugar levels on a Mediterranean diet while
cRG-I – microbial metabolites and health
25 March 2025
No Comments
Introduction “All disease starts in the gut,” claimed Hippocrates over 2,000 years ago. Today,
Beyond weight loss: How natural ingredients support well-being during medication regimens
25 March 2025
No Comments
The scenario Weight management is one of the most relevant people’s health needs currently.
Influence over evidence: The dangerous commercialization of GLP-1 Medications
25 March 2025
No Comments
Introduction The rise of GLP-1 receptor agonists (GLP-1RAs) has created a perfect storm of
Food crisis and the crucial role of science
25 March 2025
No Comments
Since the adoption of the General Food Law Regulation in 2002 (1) which created
Women in Nutraceuticals: Global Reach, Local Focus
25 March 2025
No Comments
In the dynamic world of nutraceuticals, innovation and leadership are inseparable, and increasingly, women
From Safe Food to Sustainable Innovation
25 March 2025
No Comments
Introduction “If you want to go far, go together.” These are the words used by
Meeting the continued need for protein more sustainably
24 March 2025
No Comments
Protein popularity drivers Consumer demand for protein is rising due to a range of
The magic marketing for mushrooms
24 March 2025
No Comments
Introduction Popular functional mushrooms like Lion’s Mane, Shiitake, Reishi, and Turkey Tail are readily
