Optimizing nutrition for female athletic performance
30 June 2024
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Women & supplements Supplement use is widespread among women, with 57.6% of women aged
Issue: Vol. 35
Novel Food: a journey through the legislation
30 June 2024
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The Novel Food Regulation (Regulation (EU) No. 2015/2283) came into force on January 1,
Precision fermentation as a new trend in food innovation
30 June 2024
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Legal qualification of precision fermentation’s products Each Food Business Operator (FBO) is responsible for
The case for genetically engineered probiotics and the need for a safe and transparent approach
30 June 2024
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Part 1: The Case for Genetically Engineered Probiotics Engineered probiotics address several critical shortcomings
Botanicals and their role in the gut, microbiome and health
30 June 2024
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Introduction There are some fantastic ingredients if we take a closer look at the
How to unravel the complex interactions between diet, gut microbiome, and health?
30 June 2024
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Diet and dietary components can direct the gut microbiome composition and functionality A healthy
Nature’s remedies for weight management The impact of botanicals on holistic weight wellness
30 June 2024
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Holistic health approach As everyone’s metabolism is different, maintaining a healthy weight is more
Separating fa(c)t from fiction: unpacking edible food oils
30 June 2024
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Newspaper headlines, chat shows, and health websites all are vocal about the danger of
How long chain-monounsaturated and -poly unsaturated fatty acids may have complementary activity due to their unique biodistribution
30 June 2024
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Introduction Interest in polyunsaturated omega-3 fatty acids was initiated by the groundbreaking work by
Decoding collagen: exploring the potential of collagen peptide supplementation for glucose control
30 June 2024
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The quest for control Much of the existing literature surrounding glucose control relates to
