‘Connecting the dots’ – building a business ecosystem for precision fermentation
1 December 2024
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Precision fermentation is a technology with the potential to provide us with more food
Issue: Vol. 35
The Ghost of Scale-Up in Precision Fermentation
1 December 2024
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The Promise and Potential of Precision Fermentation Precision fermentation is based on the genetic
THE CORRECTLY STANDARDIZED ASHWAGANDHA
1 December 2024
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Introduction Sabinsa’s standardized herbal extract, Shagandha®, is prepared from the dried roots of Withania
General recommendations on commercial vertical farming development
1 December 2024
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Introduction to Vertical Farming Vertical farming refers to the practice of growing crops in
A NATURAL AND HOLISTIC WAY TO SUPPORT BRAIN HEALTH
1 December 2024
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Maintaining good brain health throughout life is crucial for several reasons: reduces risk of
Ancient plants with modern applications
1 December 2024
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Introduction The notion that food can serve as medicine is deeply rooted in history,
Integrating postbiotics in pet food and brain-gut connection considerations
1 December 2024
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Introduction Postbiotics (Latin “post” term means “after” and “biotic”, life; also known as “tyndallized
FARA® Customized Functional Solutions: Innovation in Food Formulation
1 December 2024
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Faravelli’s FARA® Customized Functional Solutions have long been synonymous with quality and precision in
Growing appetite for AI in the agri food sector
1 December 2024
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The use of AI in the conventional food production chain Thanks to its specificities,
The Complete Solution for Pesticide Analysis using SFC-MS/MS
1 December 2024
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Introduction In the past decade, pesticide use in the EU has remained more or
